Reception of the Food Industry

FFoQSI Guests of Honour invited

11/2023. Around 300 top representatives from business and politics met in the festive ambience of the Hofburg Vienna on 21 November 2023 at the 20th Annual Reception of the Austrian Food Industry. Numerous FFoQSI Alimentarius award winners were invited as guests of honour.

The 20th Annual Reception of the Austrian Food Industry on 21 November 2023 was marked by the anniversary: In addition to greetings from Federal Minister Martin Kocher and trade association chairman Johann Marihart, there was a keynote speech by philosopher Konrad Paul Liessmann, followed by a review and outlook with the players of the first hour Wilhelm Molterer and Michael Blass as well as trade association managing director Katharina Koßdorff. Finally, the blessing of Silvia Heinrich's jubilee wine by cathedral priest Toni Faber took place. The FFoQSI Alimentarius award winners Area Leader Viktoria Neubauer, Felipe Penagos-Tabares (formerly FFoQSI PhD), Tamara Rudavsky (formerly FFoQSI Master & PhD) and Denisse Bender (formerly FFoQSI) were welcomed as guests of honor.

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